The Seeds themselves incorporate a sweet, anise flavor to sweet and savory dishes. In Indian cooking, They are really used in curries and spice blends. I needed to set my very own twist on them, so I included pumpkin and tumble spices. —Jessica Burke, Chandler, Arizona If you grew up https://ethnicindiangrocer.com.au/product/r-g-aus-makki-atta-5kg/
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